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Cous cous - heating instructions

Cous cous

1. Place the bag on a flat plate
2. Place in the microwave and warm for 1-2 minutes or until hot. Timing will differ
depending on your microwave
3. Empty the contents of the bag into serving bowl
4. Enjoy

On the stove
1. Warm a suitable sized pan and add 50ml oil
2. Add the contents of the bag into the warm pan & gently heat
3. Keep on a low heat and occasionally stir the mixture so that it doesn’t stick
4. Enjoy

In the bag
1. Bring a pot of water to the boil
2. Ensure it is only filled to a maximum of 3⁄4 to allow for the food bag to go in
3. Place the bag in the water and allow to simmer for 2 mins or until the
contents are hot
4. Gently remove the bag from the water
5. Cut the top of the bag
6. Pour the contents into serving dishes
7. Enjoy

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